Articles
Practical ideas for businesses, institutions and communities on turning waste into a resource.
FeaturedWaste Management
Every successful waste programme starts at the bin. Here is why separating waste where it is generated decides everything that happens after.
By Ranjit Padmakumar2 min read
Read the storyOrganic Waste
Kitchens generate the heaviest and wettest part of the waste stream. On-site composting can turn that burden into a resource.
2 min read
Green Energy
A biogas plant converts kitchen waste into cooking fuel and a nutrient-rich slurry, closing the loop between food and energy.
2 min read
Policy
Brands that put plastic packaging into the market are increasingly responsible for what happens to it afterwards. Here is what that means in practice.
2 min read
Events
Conferences, exhibitions and celebrations produce a burst of waste in a few hours. With planning, most of it never needs to reach a landfill.
2 min read
Sustainability
In a circular economy, one organisation’s waste becomes another’s raw material. Connecting the two is where new value is created.
2 min read
In numbers
½
can become compost or energy
